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It was one of those gray mornings where the world felt soft around the edges. We were standing in the kitchen, two chipped mugs between us, steam braiding up into the quiet. You laughed at something small and unimportant, and I realized the day had already chosen its favorite moment.

“That’s when it hit me,” I told you later. “Your coffee tastes like home on my tongue — and I keep falling in love between sips.”

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☕ Coffee Expert Assistant

Assistant: Welcome to our coffee corner! I'm here to help you explore the wonderful world of coffee - from brewing methods and bean types to flavor profiles and coffee culture. What would you like to know?
💡 Brewing Tip: For the best flavor, grind your coffee beans just before brewing and use filtered water at 195-205°F (90-96°C).
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